**Make Weeknight Cooking a Breeze with These Easy Seafood Recipes**

The weeknight dinner dilemma is real, especially when you’re craving seafood but short on time. Fear not! These six seafood dishes are here to rescue your busy weeknights, offering a delicious escape from the mundane without the fuss. Say goodbye to takeout and hello to quick, impressive meals.

**1. Lemon-Garlic Shrimp Skillet**

In just 20 minutes, you can whisk yourself away to the Mediterranean with this vibrant shrimp skillet. Sizzle shrimp in a garlicky butter sauce, then add a splash of lemon juice for a burst of freshness. Serve it with crusty bread to soak up the flavors, and you’ve got a restaurant-worthy meal in record time.

**2. Salmon with Ginger-Soy Glaze**

Bake your way to a mouthwatering salmon dinner in 30 minutes or less. A simple glaze made with soy sauce, honey, and grated ginger transforms ordinary salmon fillets into something extraordinary. Serve it with steamed rice and a side of stir-fried veggies for a balanced, Asian-inspired feast.

**3. One-Pot Fish Stew**

This hearty fish stew is a one-pot wonder, ready in under 45 minutes. Combine white fish, tomatoes, bell peppers, and spices for a flavorful, comforting meal. It’s like having a taste of the seaside in your own kitchen, and the best part is, there’s minimal cleanup!

**4. Quick Crab Cakes**

Who says crab cakes have to be complicated? This recipe simplifies the process, yielding crisp, flavorful cakes in just 30 minutes. Combine crabmeat, breadcrumbs, mayo, and seasonings, then pan-fry until golden. Serve with a tangy dipping sauce and a side salad for a light yet satisfying meal.

**5. Spicy Tuna Pasta**

Elevate your pasta game with this 20-minute spicy tuna pasta. Sauté tuna chunks with garlic, chili flakes, and olive oil, then toss with your favorite pasta. Top it off with fresh parsley for a simple yet impressive weeknight dinner.

**6. Cod in Tomato-Olive Sauce**

Bake cod fillets in a rich tomato-olive sauce for a Mediterranean-inspired dish that’s ready in 30 minutes. The tangy sauce complements the mild cod, creating a flavor profile that’s sure to impress. Serve it with roasted veggies for a healthy, vibrant meal.

There you have it—six seafood suppers that prove weeknight cooking can be both swift and savory. No more settling for boring meals when time is tight!